Manual Espresso Tamper
The espresso tamper and distribution tool are used to tamp coffee grounds, ensuring even distribution during extraction and avoiding fast water flow, which improves extraction and flavor. The tamper station is designed to store the tools, keeping your workspace organized.
When the coffee grounds are evenly distributed, water flows more evenly through the entire puck, ensuring thorough extraction of flavor and aroma.
Made from corrosion-resistant and temperature-resistant materials, this coffee distributor ensures hygiene and security during coffee preparation. Designed with a focus on quality, functionality, and user experience.
Height adjustment accommodates different portafilter depths, fitting both standard and custom sizes, ensuring consistent tamping and better-quality espresso. The high-density mesh in the center matches fingertip width for comfortable, non-slip handling.
The detachable design allows for thorough cleaning and maintenance, ensuring long-term use and optimal performance. Paired with a height-adjustable tamper, it helps elevate your coffee-making skills and provides a sense of achievement through learning and improvement.